Outta the Roof Couscous!
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Outta the Roof Couscous
...because it's just so good, that it's breaking through the roof!
Yields 2-4 depending on your hunger level.
Ingredients:
-1 cup uncooked couscous
-1 cup water
-1 medium tomato
-1 small pepper
-1/2 bunch of cilantro
-1/4 cup of raisins
-1 small lime
-3 tablespoons of olive oil
-salt and pepper to taste
-dash of apple cider vinegar (optional)
Directions:
1) Pour water into a small pot and put over stove on high heat.
2) Once water is boiling, turn off stove. Pour uncooked couscous into the pot, stir a few times and place lid over pot.
3) Wash and chop all of your veggies.
4) Cut lime in halves and squeeze juice into a large salad bowl.
5) Put raisins and chopped veggies into the salad bowl.
6) Uncover your pot of now-cooked couscous. Gently fluff couscous with a fork before pouring into the salad bowl.
7) Drizzle olive oil over your couscous salad and add salt and pepper to taste.
8) Mix, mix, mix.
9) Add olive oil, salt and pepper, or apple cider vinegar to taste.
10) Put couscous into the fridge. For maximum flavour and outta the roof results, leave overnight before enjoying!
posted by vivian
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